Weekly Dinner Menus

The Plantation Grille has resumed dine-in service in accordance with N.C. Phase 2 reopening. Thank you all for your continued support over the past several weeks.

With the limited dining capacity restrictions, please be sure to call for reservations.

Take-out orders for Pub Night should be placed by 3:00 & will be available for pick up at 7:00.

Prime Rib Dinner

Tuesday, September 29th
See below for menu details


  • Beginnings

    Ham & Bean Soup

    house made stock, appropriate herbs and spices

    cup $4 | crock $6

    Classic Caesar Salad

    romaine lettuce, creamy caesar dressing, herbed croutons, parmesan cheese $8

    Carolina National Wings

    tossed in your choice of buffalo, thai chili or bbq sauce

    $6/half doz. $12/dozen


    Entrées

    Bacon Cheddar Burger

    grilled beef patty topped with cheddar cheese and bacon on a brioche bun $11

    Spicy Capicola Ham Wrap

    ham, bacon, lettuce, tomato, and mayo in a garlic wrap $10

    Chicken Cordon Bleu Sandwich

    grilled chicken topped with ham and swiss cheese $10

    Cajun Grouper Caesar Salad

    blackened grouper served with our own caesar salad $12


    Dessert

    Chocolate Brownie

    $4

Prime Rib Dinner

Tuesday, September 29th

Staff Served Buffet with Carving Station

Menu Also Includes:

Mixed Green Salad

Baked Stuffed Flounder w/ Shrimp

Mashed Potatoes

Rice Pilaf

Mixed Vegetables

Assorted Desserts

Dinner Price: $21.95

RSVP by PHONE

(910) 755-5200 Ext 8