Weekly Dinner Menus


  • Beginnings


    Vegetable Beef Soup

    house made stock, appropriate herbs and spices

    cup $4 | crock $5

    Classic Caesar Salad

    romaine lettuce, creamy caesar dressing, herbed croutons, parmesan cheese $8

    Carolina National Wings

    tossed in your choice of Buffalo, thai chili, honey spiced, or bbq

    half dz $6 | dz $12


    Entrées


    Fried Chicken Basket

    three piece fried chicken served with french fries $10

    Bacon Cheddar Burger

    grilled beef patty topped with bacon and cheddar cheese $10

    Rib Eye Steak Sandwich

    grilled rib eye steak served on a hoagie roll and french fries $12

    Cajun Spiced Tuna Caesar Salad

    blackened tuna our own caesar salad $12


    Dessert


    Carrot Cake

    $5


  • Beginnings


    Spicy Ham and Potato Soup

    house made stock, appropriate herbs and spices

    cup $4 | crock $5

    Caesar Salad

    romaine lettuce, caesar dressing, herbed croutons, parmesan $8

    Chef's Choice Salad

    caesar salad or house salad

    (served with each entrée)


    Entrées


    London Broil

    grilled flank steak with a mushroom gravy, baked potato, and vegetable $19

    Chicken Picatta

    sautéed chicken breasts with capers and lemon butter sauce, wild rice and vegetable $19

    Cheesy Shrimp and Grits

    sautéed spiced shrimp and bacon served over cheesy grits $19


    Dessert


    Pumpkin Pie

    $4

(910) 755-5200 Ext 8