Weekly Dinner Menus

In accordance with the NC Governor's order, the Plantation Grille is currently only able to offer take out service. Please call in your dinner orders at (910) 755-5200 x8 by 3:00 pm and specify your desired pick up time of 5:30, 6:00, or 6:30 pm. Thank you

*All entrees offered Monday through Thursday include a choice of caesar salad or house salad

  • Beginnings

    Carolina National Wings

    tossed in your choice of buffalo, thai chili, honey spiced, or bbq sauce

    half dz $6 | dz $12



    grilled beef patty topped with american cheese $10

    Prime Rib Quesadilla

    prime rib, roasted peppers, onions, jalapeños, and cheese $12

    Fish & Chips

    fried atlantic cod fillets served with steak fries $12

    Tuna Caesar Salad

    sliced ahi tuna served on our own caesar salad $12

  • Entrées

    Rack of Ribs

    bbq pork ribs with baked beans, coleslaw and potato salad $19

    Shepherd's Pie

    ground lamb with mixed vegetables and mashed potatoes $17

  • Entrées

    Prime Rib

    12 oz prime rib cut with au jus, baked potato and vegetable (horseradish sauce available upon request) $19

  • Entrees

    Sausage & Penne Pasta

    italian sausage and penne noodles with marinara and cheese, served with garlic bread $15

    Chicken Parmesean

    breaded chicken with marinara and cheese over linguine, served with garlic bread $16

  • Entrees

    Rib Eye

    12 oz. rib eye steak with lobster bearnaise sauce, baked potato and vegetable $21

    Shrimp Scampi

    shrimp with pasta shells and a garlic butter cream sauce, served with garlic bread $18

(910) 755-5200 Ext 8