A Neighborhood Bar and Eatery
Winding River Grille @ Carolina National
Located inside an Augusta National inspired clubhouse, we offer casual dining. Our executive chef creates a seasonal menu featuring local ingredients. Guests can also expect our bar to be fully stocked with premium liquors, fine wine, and other refreshing beverages. Whether you have just finished a round of golf or will be entertaining business clients, the Winding River Grille at Carolina National is up to the challenge of satisfying the most discriminating tastes. It is the perfect place to unwind or host a party for a hundred of your closest friends.
The Winding River Grille serves lunch from 11:00 am to 5:00 pm daily as well as a Friday Pub Night dinner and Saturday dinner. Check links above to view our weekly dinner menus, or for our special events like Trivia, reference the company event calendar.
Winding River Grille Hours
- Lunch ~ 11:00 AM - 5:00 PM
- Dinner ~ 5:00 PM - 8:00 PM, Fri. & Sat.
- Bar ~ 11:00 AM - 6:00 PM, Fri. & Sat. 11:00 am- 9:00 pm
Winding River Grille Menus
There is always something delicious and new at Winding River Grille. Every Friday and Saturday night, Chef J is whipping up new and different specials for your enjoyment! Click on the links below to see our regular daily menu, as well as the special menus for this coming Friday and Saturday night!
← Daily Menu →
← Friday Pub Night Menu →
Friday Pub Night Specials
December 6th, 2024
Entrée Specials listed below. As a reminder, the regular Winding River Grille Menu is always available.
Reservations are strongly encouraged for Friday Pub Nights as space is limited. Thank you!
For Reservations Please Call the Winding River Grille
at 910.755.5200 ext 2
Chef's Specials
Appetizers
Entrees
-
Hurricane Shrimp Quesadilla
Fresh shrimp stuffed inside a warm flour tortilla with Jack and cheddar cheeses. Topped with WRG's signature hurricane shrimp sauce. ~ 18
-
Burrito Bowl
Seasoned ground beef simmered in adobe spices and served on a bed of Mexican style rice. Topped with flame roasted black bean and corn salad and finished with tortilla strips. ~ 20
Core Entrées
-
Steak Frites
Mouth watering and tender teres major steak sliced thin and finished in a velvety burgundy wine sauce. Served with house cut French fries. ~ 19
-
Pasta al Pesto di Pollo
Tri-colored cheese filled tortellini tossed in a house made pesto cream sauce and then topped with sliced chicken breast and artisan parmesan cheese. ~ 17
-
Catch of The Day
Fresh local market catch pan seared and served with Chef's seasonal vegetable. ~ MP
* Consuming Raw or Under-cooked Seafood, Pork, Beef, and Eggs Can Result in Food-Borne Illness.
← Saturday Night Menu →
Saturday Night Night Specials
December 7th, 2024
Entrée Specials listed below. As a reminder, the regular Winding River Grille Menu is always available.
Reservations are strongly encouraged for Saturday Nights as space is limited. Thank you!
For Reservations Please Call the Winding River Grille
at 910.755.5200 ext 2
Entrées
Chef's Specials
-
Burgundy Beef Tips
Fresh marinated teres major beef tips simmered in a warm burgundy cream sauce and served on a bed of egg noodle pasta. ~ 22
-
Chicken Piccata
Fresh chicken cutlet pounded thin and pan fried and simmered in piccata sauce with capers, garlic, white wine, and lemons. Served over a bed of spaghetti pasta. ~ 20
Nightly Entrées
-
Steak Frites
Mouth watering and tender teres major steak sliced thin and finished in a velvety burgundy wine sauce. Served with house cut French fries. ~ 19
-
Pasta al Pesto di Pollo
Tri-colored cheese filled tortellini tossed in a house made pesto cream sauce and then topped with sliced chicken breast and artisan parmesan cheese. ~ 17
-
Catch of The Day
Fresh local market catch pan seared and served with Chef's seasonal vegetable. ~ MP
* Consuming Raw or Under-cooked Seafood, Pork, Beef, and Eggs Can Result in Food-Borne Illness.
Winding River Grille Lunch Menu
Appetizers
-
Basket of Fries, Onion Rings, Chips or Tater Tots $6
Basket-$6.00 Add-ons: Chili $1.00, Cheese $.50, Bacon Bits $1.00 or Loaded $2.00
-
Boneless Chicken Wings $9.25
Tossed in your choice of Buffalo, Thai Chili, or BBQ sauce
-
Basket of Chicken Fingers $13
Four lightly seasoned fried tenders with French fries. Tossed in your choice of Buffalo, Thai Chili, or BBQ sauce
-
Chicken Quesadilla $13
Filled with cheddar cheese, roasted red and yellow peppers, onions, and jalapeños
-
Fried PIckles $6
House breaded Dill Pickles Chips, fried to a golden brown, served w/ a side of ranch
-
Chicken Wings $10 (four wings) | $16 (eight wings)
Tossed in your choice of Buffalo, Thai chili, or BBQ sauce
-
Pretzel Bites $8.75
Soft Pretzel Bites served w/ a side of Mustard
-
Wisconsin Cheese Curds $9
Wisconsin cheese curds battered and fried to a golden brown and tossed in house blend seasoning served with our famous comeback sauce.
-
Hummus and Pita Chips $7
Fresh hummus served with pita points.
Soups & Salads
-
Chef's Daily Creation $5 | $7
Cup or Bowl
-
Chef Salad $12.50
Mixed lettuce, tomatoes, onion, cucumber, turkey, ham, swiss and American cheeses
-
Cobb Salad $13
Mixed greens with bacon, tomato, olives, cheddar & feta cheeses, avocado and sliced egg
-
Caesar Salad $11
Mixed Greens, seasoned croutons, parmesan cheese, w/Caesar dressing
-
Asian Sesame Chicken Salad $15
Mixed greens topped with asian infused chicken breast, mardian oranges, wonton strips and sesame seeds served with sesame ginger dressing.
-
Salad Add-Ons $5.50
Add Grilled Chicken to any Salad
Burgers & Chicken
-
The National $16
8 oz. grilled angus beef with american cheese, lettuce and tomato on a Pretzel bun Add-ons: Chili & Slaw $1.00, Mushrooms $1.00 or Bacon $2.00
-
Chicken Cordon Bleu $14
8 oz. grilled chicken breast topped with prosciutto ham, swiss cheese, lettuce, and tomato on a brioche bun
-
Nashville Hot Chicken Sandwich $12
House breaded Chicken Breast fried to golden brown tossed in Nashville Hot Sauce on grilled Country White Bread topped with pickles
-
Jerk Chicken Sandwich $13
Chicken breast covered in a jerk seasoning topped with lettuce and tomato served on a pretzel bun
Sandwiches & Wraps
-
Club Sandwich $15.50
Club sandwich with turkey, ham, swiss and American cheeses, bacon, lettuce, tomato, and mayonnaise on toasted Country white bread
-
Reuben $14
Thinly sliced pastrami with melted swiss cheese, sauerkraut, and thousand island dressing, on grilled rye
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Philly Cheesesteak $16
Oven roasted top round sauteed with peppers and onions topped with american cheese on a grinder roll.
-
Chicken Club Wrap $13
Grilled chicken breast with cheddar cheese, bacon, lettuce, tomato, and ranch dressing
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Chicken Caesar Wrap $13
A traditional Caesar salad with grilled chicken, parmesan cheese, croutons and Caesar dressing
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B.L.T. $13
Toasted Country white bread loaded with Applewood bacon, lettuce, tomato, and mayonnaise
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Shrimp Basket $12
Lucious shrimp fried calabash style served with fries and coleslaw.
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Ultimate Grilled Cheese Sandwich $11
Toasted Country White Bread topped w/Choice of Cheese & Fire Roasted Tomatoes served with soup or a side
-
Full Deli Sandwich $10.00
Choice of Turkey, Ham, Chicken or Tuna Salad Sandwich on Toasted Wheat Bread with Lettuce and Tomato served with soup or a side
-
Margarita Flatbread $13
Stonefire Flatbread topped w/ Marinara Sauce & Mozzarella Cheese finished w/ Fire Roasted Tomatoes & Fresh Basil
-
Pepperoni Flatbread $12
Stonefire Flatbread topped w/ Marinara Sauce, Mozzarella Cheese & Pepperoni
-
Gyro $11
Warm pita bread topped with choice of lamb/beef or chicken breast finished with lettuce, tomato, red onion and banana peppers topped with tzatziki sauce.
-
Tuna Melt $13
House made tuna salad topped with swiss cheese on toasted rye bread.
* Consuming Raw or Under-cooked Seafood, Pork, Beef, and Eggs Can Result in Food-Borne Illness.
